Easily ward off any sort of vampire attack, or add a delicious punch of roasted California garlic to your next home cooked adventure. This blend is a must have for any garlic lover and features a great balance of garlic (obviously), with locally grown lemon thyme, marjoram, and of course, organic ground chilies. Try it on grilled chicken, veggies, rice, soups, or pretty much anything else you can think of.
A few ideas from the test kitchen:
Game-changing grilled or roasted chicken
A must have for sautéed vegetables
Easily create your own garlic compound butter
Add to water when cooking grains or rice
A new take on ribs, porkchops, and other barbeque favorites