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bowl of spaghetti-o

Grown up Spaghetti-O's

  • 2 People

  • Time: 30 Minutes

  • Difficulty: Easy

Ingredients

  • 8 oz. Anellini pasta

  • 1 can Tomato sauce
  • 2 T. Cream
  • 1 tsp. U Wanna Pizza Me?
  • 1 tsp. Honey
  • 2 tsp. Parmesan cheese
  • 1/2 T. Butter

Childhood Favorite, All Grown Up

This grown-up spaghetti-o’s recipe takes everything you loved as a kid and gives it a serious upgrade.

Creamy tomato sauce, melty cheese, and a hit of U Wanna Pizza Me bring bold, herby flavor that turns this into real-deal comfort food—still simple, just way better.

Preparation:

  1. Bring a small pot of water to a boil and cook pasta according to package directions, stopping about 2 minutes early. Drain and set aside.
  2. In a saucepan, melt butter over medium heat and add U Wanna Pizza Me seasoning. Cook until fragrant.
  3. Stir in tomato sauce, cream, and honey. Mix well and simmer over low heat for about 5 minutes.
  4. Add cheese and stir until melted and smooth.
  5. Fold in the partially cooked pasta and return to a gentle simmer. Cook for a few more minutes until everything is well combined.
  6. Serve warm.

Pro Tip:

Finish cooking the pasta in the sauce—this helps it soak up all that flavor and gives you a better texture.

Make It Your Own:

  • Use different pasta shapes (rings, shells, elbows)
  • Add cooked sausage or meatballs for a heartier version
  • Swap cream for milk for a lighter sauce
  • Add a pinch of red pepper flakes for heat

What To Serve It With:

Serve as a standalone comfort meal or pair with garlic bread and a simple salad.