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  • Hippy Dippy
  • spinach dip in bread bowl
  • Hippy Dippy
  • Hippy Dippy
  • vegetable crudite and dip
  • Hippy Dippy

Hippy Dippy

Vegetable Dip Mix
Regular price $4.99
Unit price per

Veggies deserve better than a dip full of mystery ingredients. Hippy Dippy brings the flavor without the weird stuff — just a blend of real dehydrated vegetables and seasonings you can actually pronounce. It’s bright, savory, and seriously satisfying.

Mix it with sour cream or Greek yogurt for a creamy, craveable dip that complements everything from crisp carrots to sugar snap peas to pita chips. It’s the perfect partner for lunchboxes, snack boards, and backyard hangouts — anywhere you want your healthy-ish snacks to taste like a treat.

Clean ingredients, bold flavor, and no side-eye from the celery.

Dried vegetables (celery, onion, carrot, red and green pepper), onion powder, garlic powder, dill weed, leek powder, jalapeno pepper, lemon juice, sea salt
  • Sweet
    0 out of 5
  • Salty
    2 out of 5
  • Tangy
    0 out of 5
  • Spicy
    1 out of 5
  • Savory
    3 out of 5
  • Gluten free
  • Nut free
  • vegan
  • dairy free
  • sugar free
Vegetable Dip Mix
Versatile, fresh, and delicious. What more do you want? Oh yeah, more dip. That makes sense.

The Garden’s Best Kept Secret

We have found this blend to be EXTREMELY versatile. Obviously, it goes great with an assortment of fresh veggies...but it can even become a bagel spread, a hot spinach artichoke dip, a simple soup base, or a creamy salad dressing with minimal effort. Versatile, fresh, and delicious. What more do you want? Oh yeah, more dip. That makes sense.

1. Combine the entire contents of the Hippy Dippy Seasoning pouch with 1 pint of sour cream or Greek yogurt in an appropriately sized mixing bowl along with the tablespoon of water. Stir well to incorporate all the ingredients.

2. Refrigerate the mix for one hour prior to serving to your friends. Hippy Dippy pairs well with all of your favorite veggies, crackers, or chips. Feel free to get creative with it.

Prep time: 5 minutes

Rest time: 1 hour

Yield: 6 servings