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  • Kraft paper packaging of Cacio E Peppah sauce mix with illustrations on a beige background
  • Spaghetti dish with a package of Cacio e Pepe cheese on a light surface.
  • Three Pepper Cheese Sauce Mix packaging with label on a beige background
  • cacio e peppah nutrition facts

Cacio E Peppah

Three Pepper Parmesan Sauce Mix

"Restaurant-worthy pasta without the reservation. Creamy Parmesan and peppery goodness ready in the time it takes to boil the noodles."

Regular price $4.99
Unit price per

Creamy, cheesy, and just the right amount of bold. Inspired by the classic Roman pasta, this sauce mix brings rich, savory cheese flavor with a subtle kick from black pepper, crushed red pepper, and green bell pepper.

If you love Mac Daddy, this one’s for you.

Same easy, no-fuss format, just a totally different vibe. Where Mac Daddy leans comfort-food classic, Cacio E Peppah turns things up with layered pepper heat and a more savory, grown-up edge. It’s creamy, balanced, and built to keep you coming back for another forkful.

One packet. One box of pasta. Done.

Shake it into:

  • Pasta night (obviously)
  •  Risotto or creamy grains
  •  Roasted veggies for a cheesy finish
  •  Popcorn if you’re feeling dangerous

White cheddar powder, parmesan cheese, black pepper, granulated garlic, granulated onion, green bell pepper, crushed red pepper, cornstarch, kosher salt
  • Sweet
    3 out of 5
  • Salty
    2 out of 5
  • Tangy
    1 out of 5
  • Spicy
    3 out of 5
  • Savory
    4 out of 5
  • Gluten free
  • Nut free
  • sugar free
Three Pepper Parmesan Sauce Mix
CREAMY, PEPPERY, AND BUILT FOR EASY WINS — THIS IS PASTA NIGHT, UPGRADED
Spaghetti dish with a package of Cacio e Pepe cheese on a light surface.

...Mangia!

Ever hit that point where plain pasta just isn’t cutting it? This will fix that.

Cacio Y Peppah is all about big flavor with minimal effort—rich cheese, balanced heat, and just enough peppery bite to keep things interesting. Built for real kitchens and real weeknights, it’s the kind of shortcut that doesn’t taste like one.