Main Courses

Cast Iron GF Shake and Bake
Cast Iron GF Shake and Bake
Let's bring back our childhood with a little less preservatives and a little more flavor!  Ingredients: 1 cup GF Bread Crumbs, finely ground 1/2 cup GF All Purpose Flour 3... Read more...
Roasted Wild Mushroom Flatbreads
Roasted Wild Mushroom Flatbreads
Ingredients:4 oz button mushroom4 oz crimini mushroom4 oz oyster mushroom4 oz shiitake mushroom2 ea portobello mushroom1 ea red onion, sliced2 clove garlic, chopped1 1/2 Tbl. Cow-abunga seasoning1 oz bourbon2 oz... Read more...
Grilled Beef Short Ribs
Grilled Beef Short Ribs
These beef short ribs don’t mess around. Rubbed down with Java-Que—our bold coffee-infused BBQ blend—and boosted with a hit of umami-rich mushroom powder, they’re smoky, earthy, and absolutely loaded with... Read more...
Greek Grilled Lamb Skewers (GF)
Greek Grilled Lamb Skewers (GF)
Grilled Lamb Skewers Ingredients:1 1/2 lb. finely ground beef or lamb6 Tbl. chopped fresh cilantro2 Tbl. chopped fresh mint2 ea. Thai chilies, chopped finely1/4 ea. onion, minced1 Tbl. It's All... Read more...
Olive Oil Poached Tuna
Olive Oil Poached Tuna
Ingredients:4 6oz pieces of fresh tuna3/4 cup olive oil4 ea roma tomato1 Tbl chopped garlic1 Tbl U Wanna Pizza Me? seasoning Preparation:Cut tomatoes in half, then place in a dish... Read more...
Roasted Porkchops with Vinegar Peppers
Roasted Porkchops with Vinegar Peppers
Ingredients: 4 ea bone-in pork chops1 jar pastene vinegar peppers, sliced1 ea red onion, cut julienne2 ea Yukon gold potato, diced in 1/2" pieces1 Tbl chopped garlic3 Tbl butter1 1/2 Tbl.... Read more...
Slow-Roasted Muscovy Duck
Slow-Roasted Muscovy Duck
Ingredients: 1 ea whole duck, with giblets2 cup boiling water2 ea oranges1 pc ginger, about 2"2 ea bay leaf1 ea small onion2 Tbl honey1/4 cup balsamic vinegar1 Tbl soy sauce1... Read more...
Sunday Night Pasta Sauce...Gravy.
Sunday Night Pasta Sauce...Gravy.
Ingredients:1 # pork butt1 # ground beef1# Italian sausage1 large Spanish onion, chopped6 clove garlic, sliced thin1/2 cup olive oil1/4 bunch basil3 can kitchen ready tomatoes1 can tomato paste1 cup... Read more...
Honey Mustard Glazed Chicken and Mushrooms
Honey Mustard Glazed Chicken and Mushrooms
Honey mustard glazed chicken and mushrooms   Ingredients1 pkg. chicken breasts, split and skin on1/4 c. Mayo1/4 c. Dijon mustard1/4 c. Honey1 tsp. thyme2 tsp. Suave Agave seasoning2 ea. large portobello... Read more...
Sicilian Roasted Cod Filets
Sicilian Roasted Cod Filets
Sicilian cod filet Ingredients:4 ea. 6-8oz cod filet2 ea. Roma tomato, diced1 ea. lemon, sliced thin1/2 bunch Italian parsley, chopped roughly1/4 cup oil cured olives, halved1/2 ea. red onion, sliced thin1/2... Read more...
Grilled corn and peach salsa
Grilled corn and peach salsa
Ingredients: 2 ear corn3 ea. peaches, split and pitted1/2 ea. red onion, diced1 ea. red bell pepper, diced1 ea. jalapeño pepper, seeded and chopped1/2 bu. chopped scallion1 Tbl. chopped cilantro1... Read more...
bouillabaisse
Bouillabaisse Marseilles
Ingredients: 1/4 cup olive oil1 onion, thinly sliced1 leek, sliced1 small can diced tomatoes, drained3 cloves garlic, minced1 bulb fennel, cored and choppedJuice and zest of one orange1 Tbl. Lemon-Aid... Read more...